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Raspberry White Hot Chocolate – Creamy, Cozy, and Luxuriously Sweet

Raspberry White Hot Chocolate is the ultimate cozy drink when you want something rich, comforting, and a little special. This warm beverage combines the smooth sweetness of melted white chocolate with the bright, slightly tart flavor of real raspberries, creating a perfectly balanced drink that feels indulgent yet refined. Ideal for chilly evenings, holiday gatherings, Valentine’s Day, or a quiet moment of self-care, this hot chocolate is creamy, vibrant, and beautifully colored. Unlike classic cocoa, this version feels elegant and dessert-like, making it a wonderful treat to serve guests or enjoy as a comforting homemade drink.
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Prep Time 10 minutes
Cook Time 10 minutes
Total Time 20 minutes
Servings: 3 mugs
Ingredients Equipment Method Notes

Ingredients
  

  • 12 oz raspberries fresh or thawed from frozen
  • 2 tablespoons granulated sugar
  • Pinch of salt
  • 2 cups milk
  • ½ cup heavy cream
  • 6 oz white chocolate chopped
  • 1 teaspoon vanilla extract

Equipment

  • Medium saucepan
  • Blender or immersion blender
  • Fine mesh strainer
  • Whisk
  • Measuring cups and spoons
  • Serving mugs

Method
 

Step 1: Place the raspberries and granulated sugar into a saucepan over medium heat.
    Step 2: Cook the mixture for 5–7 minutes, stirring frequently, until the raspberries break down and release their juices.
      Step 3: Blend the raspberry mixture until smooth, then strain it through a fine mesh strainer to remove seeds. Set the puree aside.
        Step 4: In the same saucepan, combine the milk, heavy cream, and a pinch of salt over medium-low heat.
          Step 5: Heat gently until warm but not boiling, stirring occasionally.
            Step 6: Add the chopped white chocolate to the warm milk mixture and whisk until fully melted and smooth.
              Step 7: Stir in the vanilla extract.
                Step 8: Add the strained raspberry puree to the saucepan and whisk until fully incorporated and evenly colored.
                  Step 9: Continue heating gently for 1–2 minutes until the drink is hot and silky.
                    Step 10: Pour into mugs and serve immediately.

                      Notes

                      🧊 Storage & Reheating
                      Store leftovers in an airtight container in the refrigerator for up to 2 days.
                      Reheat gently on the stovetop over low heat, stirring frequently.
                      Avoid boiling to maintain a smooth texture.
                      🥄 Variations
                      Add extra raspberry puree for a stronger berry flavor.
                      Use dairy-free milk and cream alternatives if desired.
                      Top with whipped cream or white chocolate shavings.
                      Add a pinch of cinnamon for warmth.
                      Serve with fresh raspberries as garnish.
                      ❓ 10 FAQs
                      Is this drink very sweet?
                      It’s rich but balanced by the tart raspberries.
                      Can I use frozen raspberries?
                      Yes, thaw them before cooking.
                      Why strain the raspberries?
                      It creates a smooth, seed-free drink.
                      Can I make this ahead of time?
                      Yes, reheat gently before serving.
                      Does white chocolate melt easily?
                      Yes, when heated slowly.
                      Can I skip the heavy cream?
                      It adds richness, but milk alone can work.
                      Is this kid-friendly?
                      Absolutely, it contains no caffeine or alcohol.
                      Can I double the recipe?
                      Yes, it scales easily.
                      What kind of white chocolate works best?
                      High-quality white chocolate melts smoothly.
                      When is this best served?
                      Fresh and hot for maximum comfort.
                      🏁 Conclusion
                      This Raspberry White Hot Chocolate is a beautiful twist on a classic comfort drink. Creamy, smooth, and bursting with real fruit flavor, it’s perfect for cozy nights, festive moments, or anytime you crave something warm and indulgent. Easy to make and incredibly satisfying, this drink turns simple ingredients into a luxurious treat.